Bring the essence of Mumbai’s street food to your kitchen with our Pav Bhaji Masala. This flavorful blend of spices — including coriander, cumin, and red chili — creates the signature taste that defines Pav Bhaji. Use it to prepare the spicy vegetable mash or as a finishing spice on buttered pav for an authentic and mouthwatering experience.
- Coriander (dhania)
- cumin (jeera)
- red chilli
- black pepper
- amchur
- fennel
- cloves
- and other signature spices.
| Shelf Life | 12 months |
| Packaging | Private Label & Custom Packaging available on request |
Box7g-10g · 50g · 100g
Jar500g
Private Label & Custom Packaging available on request.
FSSAI CertifiedHACCPISO 22000HalalAPEDA
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